I’m going to share a secret.
One, just one, of these cherries is like eating an entire piece of cherry pie. I kid you not.
Because I’m a lousy photographer and you probably can’t even read the label I’ll spell it out for you.
Step One: Go to Trader Joe’s. What? You don’t have a Trader Joe’s near you? I suggest moving. That’s right, pack up and go to a town that has a clue.
Step Two: Find the aisle with all my favorite foods…no, not the candy aisle, the one with the nuts and dried fruit.
Step Three: Search through the generous offerings of dried cherries (Bing, etc.) until you find these babies.
*Dried Pitted Tart Montmorency Cherries*
Step Four: Pay for the goodies (don’t want you getting into trouble and blaming me) and if you aren’t the patient sort then go right ahead and rip open the package as you leave the store.
Step Five: Savor the explosion of cherry pie flavor.
You can thank me later.